2323 N Milwaukee Ave
Chicago, IL 60647
Mon-Fri: 11am-1am
Sat: 10am-1am
Sun: 10am-1am



3340 N Kedzie Ave
Chicago, IL 60618
Wed-Thurs: 2pm-10pm
Fri: 2-11pm
Sat: Noon-11pm
Sun: Noon-8pm


Event Calendar

February / 2013


Valentine’s Day 4-course Dessert and Beer Pairing


Join us on Valentine’s Day for a special 4 course prix fixe dessert and beer pairing menu. 

Pastry chef Courtney Baldy, winner of Chicago Beer Society’s Brew Pub Shoot Out for “Best Beer and Food Pairing” 3 years running, will integrate the flavor profiles of 4 of our beers into 4 unique desserts to create a harmonious marriage of bitter, sweet, spicy and intoxicating.  The menu will be available after 5pm.  Cost is $25.

 Course 1: Hot cocoa, guajillo marshmallow, cinnamon marshmallow

-Paired with Zanate Mole Stout

Course 2: Blood orange pudding cake, rose water ice cream, cardamom guava coulis, honey hazelnut crunch

-Paired with Moby Imperial Wit

Course 3: Warm chocolate torte, coffee cremeux, malt ball crumble

-Paired with Coffee Eugene Porter

Course 4: Pomegranate mousse, mango gelée, Sablé Breton, citrus caramel

-Paired with Winter Woman Imperial Brown Ale


View All Events

View All Events