Brewpub Food Menu | Revolution Brewing
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Brewpub + Restaurant

Hours

Sun-Mon / 12-10pm
Tues / Closed
Wed-Thurs / 12-10pm
Fri-Sat / Noon-Midnight
Kitchen / Service stops 30 min prior closing

Address

2323 N. Milwaukee Ave
Chicago, IL 60647

773-227-2739

Taproom + Production Brewery

Upcoming Closures

September 30 — Private Event
October 9 — Private Event
October 21 — Private Event
November 4 — Private Event
November 24 — Thanksgiving Day
December 24 — Christmas Eve
December 25 — Christmas Day
January 1 — New Year’s Day

Hours

Mon-Tue / CLOSED
Wed-Thu / 2-9pm
Fri / 2-10pm
Sat / 12-10pm
Sun / 12-6pm

Address

3340 N. Kedzie Ave
Chicago, IL 60618

773-588-2267

Brewpub Food Menu

2323 N Milwaukee Ave in Logan Square

Specials

  • Peach Mule Slushy | $11

    Evan William Bottled in Bond, peach, ginger, simple syrup, Freedom of Speach, garnished with a candy peach ring

  • Mixed Berry Mojito Slushy | $11

    Pursuit of Freedom: Watermelon Mint, blueberry, raspberry, blackberry purée, simple syrup, rum, citric acid

  • Curry Mussels | $14

    1lb of PEI mussels steamed in our golden ale, curry sauce, onion, lime cilantro, and butter served with a house-made baguette 

  • Anti Special | $10

    1 pint of Anti-Hero IPA and a shot of Anti-Hero Malort

  • Oktoburger | $14

    Two all pork bratwurst patties, muenster cheese, red apple kraut, and honey mustard served on a housemade pretzel bun

  • Schnitzelwich | $15

    6oz Fried Pork Loin, herb dijonnaise, lettuce, house pickles, Muenster cheese, served on a housemade pretzel bun

  • German Potato Salad | $6

    Warm fingerling potatoes tossed in our housemade mustard dressing and topped with bacon

Shareables

  • House Pretzel | $9

    Beer mustard & beer-cheddar fondue

  • Cheese Curds | $10

    Fist City battered cheese curds, honey hero mustard dipping sauce

  • Fried Mushrooms | $11

    Beer-battered, local cremini mushrooms, wasabi ginger aioli, lime zest

  • Applewood Smoked Wings | $16

    Jumbo smoked wings, celery, carrots, chive-buttermilk dressing. Choice of sauce: buffalo, honey BBQ, Don’t Be a Hero Habanero, or sesame ginger

  • Pub Nachos | $13

    Chihuahua and beer cheese nachos topped with salsa roja, corn salsa, avocado, pickled jalapeno, queso fresco, and choice of mojo carnitas or pollo rojo 

  • Beet and Radish Dip | $9

    Served with cucumbers, carrots, and housemade flatbread

    *Vegan

Sandwiches

  • The Burger | $12

    Two 3oz griddle patties, hero sauce, cheddar, griddled onion, lettuce, Mighty Vine tomato, sesame seed topped brioche bun 

  • Poblano Burger | $15

    Two 3oz beef patties, smoked poblano pepper, Chihuahua cheese, red pepper crema, avocado, tortilla strips

  • Veggie Burger | $12

    Two roasted red beet, cremini mushroom & black bean patties, baby kale, pickled red onion, Mighty Vine tomato, green goddess dressing, vegan-potato/ avocado/ sesame seed bun (vegan) | add cheese $2

  • Pulled Pork | $13

    LaPryor Farms pork, pickles, fried onion, KC-style BBQ sauce, honey- jalapeno coleslaw, sesame seed topped brioche bun

  • Cubano | $13

    LaPryor Farms mojo pork, ham, pickles, Hero mustard, Swiss cheese, hoagie roll

  • Crispy Chicken | $14

    Fried chicken thigh, honey hero mustard, pickled red onion, pepper jack, lettuce, Sesame seed topped brioche bun

  • Brewers Club | $15

    Turkey, ham, bacon, lettuce, Mighty Vine tomato, cranberry-chipotle aioli, cheddar, sourdough

  • Falafel | $12

    Tofu Tzatziki, cucumber, dressed greens, pickled red onions, green goddess dressing, served on a housemade flatbread. (vegan)

Salads

  • Baby Kale | $12

    Baby kale mix, pretzel crouton, radish, cucumber, parmesan, pepitas, dried cranberry, red wine vinaigrette

  • Chef Caesar | $12

    Romaine, fried chickpea, avocado, Mighty Vine tomato, parmesan, sourdough crouton, chef’s Caesar dressing (add crispy chicken $4)

Sides

  • Hand-cut Fries | $6

  • Honey-Jalapeno Coleslaw | $6

  • Side Garden Salad | $6

Sweets

  • Pretzel Donut Bites | $9

    Tossed in cinnamon sugar and butter, served with buttermilk icing

Brunch (Noon-3pm, Sat & Sun)

  • Breakfast Burger | $16

    Two 3oz griddle patties, bacon, sunnyside egg, hero sauce, cheddar, Sesame seed topped brioche bun (May be ordered raw or undercooked, and or may contain raw/undercooked ingredients. The consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness.)

  • Logan Square Breakfast | $10

    Two eggs, hashbrowns, sourdough toast. Add Bacon or $4 (May be ordered raw or undercooked, and or may contain raw/undercooked ingredients. The consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness.)

  • Chilaquiles | $14

    Corn tortillas, salsa roja, Gerber Farms chicken thigh, avocado, pickled red onion, radish, queso fresco, sour cream, sunnyside egg. (May be ordered raw or undercooked, and or may contain raw/undercooked ingredients. The consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness.)

  • Quesorrito | $$15

    Two scrambled eggs, housemade chorizo, avocado, corn salsa, pickled jalapenos, sour cream, and fries, wrapped in a quesadilla. Served with a side of salsa roja. (May be ordered raw or undercooked, and or may contain raw/undercooked ingredients. The consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness.)