Old Country Altbier | Revolution Brewing
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Brewpub + Restaurant

Upcoming Closures

February 5 & 12- Brewpub will be closed all day

Hours

Sun-Mon / 12-10pm
Tues / Closed
Wed-Thurs / 12-10pm
Fri-Sat / Noon-Midnight
Kitchen / Service stops 30 min prior closing

Address

2323 N. Milwaukee Ave
Chicago, IL 60647

773-227-2739

Taproom + Production Brewery

Upcoming Closures

February 5 — Closed for a Private Event
February 9 — Closed for a Private Event
February 12 — Closed

Hours

Mon-Tue / CLOSED
Wed-Thu / 2-9pm
Fri / 2-10pm
Sat / 12-10pm
Sun / 12-6pm

Address

3340 N. Kedzie Ave
Chicago, IL 60618

773-588-2267

Old Country Altbier

German-Style Brown Ale

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A German-style brown ale fermented with the Kolsch yeast from the Ghost Ride. Old Country has low fruity esters, a dry toasty malt character, and a nice lingering bitter finish. This brew is fermented similarly, at cooler temperatures than our house ale yeast, with a longer, cold maturation. "Alt," or "old," refers to the method of fermentation, as ale yeast strains were used before the advent of modern refrigeration and the use of lager yeasts.

Alc. by vol. – 5.0%

Bitterness - 40 IBUs

Availability

Limited Release


  • Draft