Welcome To The Deep Wood
Since the beginning, the Deep Wood Series of big barrel-aged beers has been our proving ground where bold ideas, patient aging, and uncompromising flavor come together in every pour. It’s not just a lineup of BA brews—it’s a shared experience built on creativity, community, and the kind of brewing ambition that never settles. Learn more about the Deep Wood Season Ticket, which guarantees the full season lineup of barrel-aged beers at a discount from general retail pricing.
DEEP WOOD SEASON TICKET
What’s included in the 2026–2027 Deep Wood Season Ticket
What’s included in the 2026–2027 Deep Wood Season Ticket
If you hold a Deep Wood Season Ticket, you not only get early access to the beers, you join a community of smart, charismatic, and good-looking beer fans from far and wide. We are proud that our Season Ticket Holders hail from all 50 states, overseas, and of course, of our hometown of Chicago, Illinois, where each and every Deep Wood Series beer is dreamed up and produced.
For the 2026-2027 Deep Wood Season, we are offering two Season Ticket tiers:
• (NEW) The All-In Season Ticket which guarantees you the entire season lineup, including all Twenty Ten Collection 19.2oz cans (ten 12oz 4-pack releases + six 19.2oz can releases).
• The Standard Season Ticket for access to all 12oz 4-pack releases plus two Twenty Ten Collection 19.2oz cans as part of the July release (ten 12oz 4-pack releases + two 19.2oz can releases).
Should you choose the Standard Season Ticket, we will still be offering the Twenty Ten Collection Upgrade (previously called the Booster Pack) in September 2026 to guarantee your allotments of the four additional 19.2oz can releases for the remainder of the season.
Read below for how our 2026-2027 Deep Wood Season Ticket works:
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2026-2027 ALL-IN SEASON TICKET - $499 ($132 in savings)
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The 2026-2027 "All-In" Season Ticket is priced at $499 (the $400 Standard Season Ticket price + $99 for the Twenty Ten Collection Upgrade); a $132 discount from the full retail value of the beers plus the benefits listed below:
Guaranteed allotment of the following beers:
July 2026 Release:
Double Barrel Straight Jacket (4-pack 12oz. cans)
Supermassive Café Deth (Dark Matter Coffee Collab) (4-pack 12oz. cans)
Mixed Berry Supermassive Café Deth (Dark Matter Coffee Collab) (1 x 19.2oz can)
Peach Apricot D.B.V.S.O.J. (1 x 19.2oz can)
Cold Time Mix Pack - (Variety 12-pack of 12oz. cans)
October 2026 Release:
Deth's Tar (4-pack 12oz. cans)
Café Deth (Dark Matter Coffee Collab) (4-pack 12oz. cans)
Coconut Deth (4-pack 12oz. cans)
Supermassive Coconut Deth (1 x 19.2oz can)
November 2026 Release:
Straight Jacket (4-pack 12oz. cans)
Dread & Breakfast (4-pack 12oz. cans)
Ryeway to Heaven (4-pack 12oz. cans)
D.B.V.S.O.J. Calvados (1 x 19.2oz can)
January 2027 Release:
V.S.O. Gravedigger (4-pack 12oz. cans)
Stereolyth (Private Press Collab) (4-pack 12oz. cans)
Jackscrew (More Brewing Collab) (1 x 19.2oz can)
D.B.V.S.O.R. Les Vosges (1 x 19.2oz can)
Additional Benefits:
• First opportunity to reserve additional beers before the public presale
• Opportunity to guarantee and lock in ALL Twenty Ten Collection beers (six total) now
• Season Ticket Holder exclusive chalice (will announce when available)
• Behind-the-scenes content from the Barrel Desk via Marty Scott, Revolution Brewing barrel manager - you’ll get a deeper look at our full process this year.
• NEW! Access to exclusive Season Ticket Holder event in 2026 (will be announced) -
2026-2027 STANDARD SEASON TICKET - $400 ($106 in savings)
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The standard 2026-2027 Season Ticket is priced at $400; a $106 discount from the full retail value of the beers plus the benefits listed below:
Guaranteed allotment of the following beers:
July 2026 Release:
Double Barrel Straight Jacket (4-pack 12oz. cans)
Supermassive Café Deth (Dark Matter Coffee Collab) (4-pack 12oz. cans)
Mixed Berry Supermassive Café Deth (Dark Matter Coffee Collab) (1 x 19.2oz can)
Peach Apricot D.B.V.S.O.J. (1 x 19.2oz can)
Cold Time Mix Pack - (Variety 12-pack of 12oz. cans)
October 2026 Release:
Deth's Tar (4-pack 12oz. cans)
Café Deth (Dark Matter Coffee Collab) (4-pack 12oz. cans)
Coconut Deth (4-pack 12oz. cans)
Supermassive Coconut Deth (1 x 19.2oz can) (*Included as part of the Twenty Ten Collection Upgrade or All-In Season Ticket)
November 2026 Release:
Straight Jacket (4-pack 12oz. cans)
Dread & Breakfast (4-pack 12oz. cans)
Ryeway to Heaven (4-pack 12oz. cans)
D.B.V.S.O.J. Calvados (1 x 19.2oz can) (*Included as part of the Twenty Ten Collection Upgrade or All-In Season Ticket)
January 2027 Release:
V.S.O. Gravedigger (4-pack 12oz. cans)
Stereolyth (Private Press Collab) (4-pack 12oz. cans)
Jackscrew (More Brewing Collab) (1 x 19.2oz can) (*Included as part of the Twenty Ten Collection Upgrade or All-In Season Ticket)
D.B.V.S.O.R. Les Vosges (1 x 19.2oz can) (*Included as part of the Twenty Ten Collection Upgrade or All-In Season Ticket)
Additional Benefits:
• First opportunity to reserve additional beers before the public presale
• Opportunity to guarantee and lock in ALL Twenty Ten Collection beers (four additional) via the Twenty Ten Collection Upgrade (available in September 2026)
• Season Ticket Holder exclusive chalice (will announce when available)
• Behind-the-scenes content from the Barrel Desk via Marty Scott, Revolution Brewing barrel manager - you’ll get a deeper look at our full process this year.
• NEW! Access to exclusive Season Ticket Holder event in 2026 (will be announced) -
2026-2027 TWENTY TEN COLLECTION UPGRADE - $99 ($26 in savings) (available in September 2026)
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Grab the Twenty Ten Collection Upgrade to plus up your Standard Season Ticket to guarantee your allotment of the October, November and January Twenty Ten Collection Releases.
Note: The Twenty Ten Collection Upgrade is only available if you've purchased the Standard Deep Wood Season Ticket. The Twenty Ten Collection Upgrade cannot be purchased on its own.
The 2026-2027 Twenty Ten Collection Upgrade includes:
Guaranteed allotment of the following Deep Wood Series Beers from the Twenty Ten Collection:October Release:
Supermassive Coconut Deth (1 x 19.2oz can)
November Release:
D.B.V.S.O.J. Calvados (1 x 19.2oz can)January Release:
Jackscrew (More Brewing Collab)(1 x 19.2oz can)
D.B.V.S.O.R. Les Vosges (1 x 19.2oz can)
THE BARREL TEAM
The mages, alchemists, and arbiters of our Deep Wood Series beers.
The mages, alchemists, and arbiters of our Deep Wood Series beers.
Marty Scott, Barrel Program Manager
Starting as a volunteer brewer at our brewpub in early 2010, Marty has worn many hats en route to becoming one of the world’s most recognized experts in the use of wood in brewing. Flanked by Brewmaster Jim Cibak and fellow barrel guru Victor Maravilla, he helms a team of Revolution Brewing’s three longest-tenured employees in shaping and executing the beers in our world-renowned Deep Wood Series and beyond.
Victor Maravilla, Cellar Operator
As one of the original employees from Revolution Brewing’s Brewpub that opened in 2010, Victor has been indispensable in a variety of roles spanning packaging, cellar, and barrel operations. He attended the Siebel Institute in 2016 and has served as a judge at the Festival of Wood and Barrel Aged Beer in 2024. He has claimed over a dozen national and international awards for the Deep Wood Series.
Jim Cibak, Brewmaster
The man behind the beers; the master for a reason. If you have had a Revolution beer at any point in history, it was touched by Jim in some way, shape, or form. Jim’s career in brewing spans decades, with a pedigree built at Goose Island, Firestone Walker, 3 Floyds Brewing, and with Revolution Brewing since the very first test batches devised in 2009.
DEEP WOOD SEASON TICKET FAQ
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What’s included in the Deep Wood Season Ticket?
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Scroll up to see the full details.
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What’s included in the Twenty Ten Variant Collection Upgrade?
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Scroll up to see the full details.
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How do I designate a proxy to pick up my order on my behalf?
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All you need to do is forward your order information to the person picking up. We don’t maintain a list of proxies on our end, but you can send anyone you like (21+) to grab any month’s allotment within 30 days following the release date.
If you need help finding a proxy, we recommend posting in beer enthusiast forums such as BeerAdvocate.com or on the Chicago Craft Beer Enthusiasts Facebook Group.
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How long will you hold my order?
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Our Taproom team asks that Deep Wood orders are picked up within 30 days of release in order to keep our cooler space manageable. If special circumstances arise, just contact our team at info@revbrew.com and we’ll do our best to make arrangements.
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Will I get presale opportunities for every Deep Wood release?
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We’ll make every effort to extend additional presale opportunities to Season Ticket Holders. Our ability to do that depends on our barrel yield and other factors, so we can’t guarantee an exact additional allotment for every release. We’ll send an email update before the public sale, for each release, laying out any presale opportunities on the Monday before the Tuesday public sale.
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Are the Twenty Ten Variant Collection 19.2oz cans included with my Season Ticket?
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The 2026-2027 Deep Wood Season Ticket guarantees allotment for the standard lineup of Deep Wood Series beers. Only the first two 19.2oz can releases in July 2026 are included in the Season Ticket: Mixed Berry Supermassive Café Deth and Peach Apricot D.B.V.S.O.J.
The other Twenty Ten Variant Collection 19.2oz cans are available to purchase in a bundle add-on by either selecting the All-In Season Ticket, or purchasing the Twenty Ten Collection Upgrade at a later date. The Twenty Ten Variant Collection 19.2oz cans can also be purchased individually during each release, subject to inventory availability.
The Twenty Ten Collection Upgrade is only available to Season Ticket Holders. Otherwise, the 19.2oz cans will be available for individual retail sale, subject to inventory availability.
2026–2027 DEEP WOOD SERIES LINEUP
JULY 2026 RELEASE
Double Barrel Straight Jacket
Barleywine Ale Aged in Bourbon Barrels
This blend of English-style Barleywines was aged between 18-24 months in a variety of premium bourbon barrels before being finished in freshly-dumped Eagle Rare casks. A slightly fortified malt structure provides just enough sweet lift on the palate to accommodate the added lumber and spirit, without stealing the show.
Supermassive Café Deth
Barrel-aged Imperial Oatmeal Stout with Coffee
Inspired in part by the disconcertingly large gravitational singularity at the center of our galaxy, we devised Supermassive Café Deth to be the midpoint of a theoretical bourbon barrel-aged stout-coffee continuum. After a painstaking eighteen months of aging, this slightly sweet blend of Deth's Tar meets its cosmic binary in the form of freshly roasted Dark Matter coffee to the tune of ten pounds per oak barrel. Enjoy immediately or store cold.
Alc. by vol. – 14.8%
Mixed Berry Supermassive Cafe Deth
Imperial Stout Aged in Bourbon Barrels with Coffee and Berries
Imperial stout aged in bourbon barrels with coffee and berries.
Peach Apricot D.B.V.S.O.J
Barleywine Ale Aged in Bourbon Barrels, Rum Barrels and Peach Brandy Barrels with Peach and Apricot
Barleywine ale aged in bourbon barrels, rum barrels and peach brandy barrels with peach and apricot.
OCTOBER 2026 RELEASE
Deth's Tar
Imperial Oatmeal Stout aged in bourbon barrels
A prolonged repose in bourbon-soaked American oak barrels adorns a dark chocolate profile with notes of toasted coconut and vanilla. A rich, supple texture belies the unholy power of our Imperial Oatmeal Stout.
Alc. by vol. – 14.8%
Café Deth
Imperial Oatmeal Stout aged in bourbon barrels and steeped with fresh coffee beans
Fresh whole-bean coffee from Chicago's own Dark Matter Coffee stirs the senses in this barrel-aged Imperial Oatmeal stout. Haunting aromatics of roast and dried fruit enter the realm of toasted walnut and rich chocolate.
Alc. by vol. – 14.8%
Coconut Deth
Imperial Stout Aged in Bourbon Barrels with Coconut
A diabolical dose of toasted coconut accentuates the naturally-occurring wellspring of American oak flavors found in Deth’s Tar Barrel-aged Imperial Oatmeal Stout. Roasty dark chocolate, graham, and vanilla notes round out this off-sweet sipper.
Alc. by vol. – 14.3%
Supermassive Coconut Deth
Imperial Stout Aged in Bourbon Barrels with Coconut
Imperial Stout Aged in Bourbon Barrels with Coconut
NOVEMBER 2026 RELEASE
Straight Jacket
Barrel-aged Barleywine
The soul of Barleywine channeled through vivifying bourbon barrels and blended with an alchemist's touch. Summon notes of caramel, stone fruit, brown sugar, and vanilla with each generous swirl.
Alc. by vol. – 15%
Dread & Breakfast
Breakfast Blend Ale With Coffee Aged in Bourbon Barrels
From beneath the swirling black depths of time emerges a two-year cuvée laden with the rousing and ethereal specter of freshly roasted Dark Matter coffee. Brought to unholy perfection via a blackened menagerie of extended-age and double-barreled casks featuring equal measures of French and American oak. The resulting blend conjures notes of cocoa, vanilla, maple, and subtle smoke, in this, the most important beer of the day. 15.9% ABV
Alc. by vol. – 15.7%
Ryeway to Heaven
Barrel-aged Ryewine
Singular in heft and layered with symphonic grace. Lofty notes of maple, brown sugar, and candied pecan suggest sweetness before a dry, rye-forward terminus.
Alc. by vol. – 15%
D.B.V.S.O.J. Calvados
Barleywine Ale Aged in Bourbon Barrels and Calvados Barrels
Barleywine Ale Aged in Bourbon Barrels and Calvados Barrels
JANUARY 2027 RELEASE
V.S.O. Gravedigger
Scotch Ale Aged in Bourbon Barrels
Aged two winters, our beloved Imperial Scotch Ale ascends from Eagle Rare, Elijah Craig, and WhistlePig Rye barrels ready to satiate thirst or rebel against the crown. Notes of toffee, maple, and dried fruit accented with subtle beechwood smokiness smoulder within an oak structure as sturdy as a stone hearth.
Alc. by vol. – 14.9%
Stereolyth
Blend of Munich-style Barleywine and Stout Aged in Bourbon Barrels
Produced in collaboration with Private Press Brewing in Santa Cruz, CA, this “deconstructed” Munich-style Imperial Stout was broken into two disparate recipes, aged in Weller and Eagle Rare barrels for two years with supplemental fire-toasted French oak, and blended back together creating a stout with the soul of a Munichwine.
Jackscrew
Imperial Stout Aged in Bourbon Barrels with Chai
Imperial Stout Aged in Bourbon Barrels with Chai
D.B.V.S.O.R. Les Vosges
Rye Ale Aged in Bourbon Barrels with French Oak
Rye Ale Aged in Bourbon Barrels with French Oak