Beer Dinner at HopCat (Ann Arbor)

HopCat in Ann Arbor is hosting a four course beer dinner. All courses will be paired with a Revolution beer. Tickets.

Menu:

Welcoming beer: Cross of Gold – 4.8% — American Golden Ale

First Course: Pumpkin Fritters – Pan Fried Pumpkin Fritters Drizzled w/ a Brown Sugar & Cinnamon Sauce. Paired w/ Fistmas – 6.1% — American Red Ale w/ Ginger Root & Orange Peel

Second Course: Citrus IPA Kale Salad – Fresh Kale topped w/ Orange Segments, Candied Walnuts, Goat Cheese & an Amarillo Hero Vinaigrette. Paired w/ Amarillo Hero – 7.2% — Single-Hopped American IPA w/ Amarillo Hops

Third Course: Bourbon Braised Short Ribs – Beef Short Ribs Smothered in Bourbon Beef Gravy. Served w/ Grilled Asparagus & Garlic Whipped Potatoes. Paired w/ Deth’s Tar – 14.8% ‑Oak BA Imperial Oatmeal Stout

Dessert: Coffee Crème Brulee – Coffee Bean Infused Crème Brulee w/ a Coffee Eugene Chocolate Drizzle. Paired w/ Coffee Eugene — 7% — American Porter w/ Dark Matter Coffee