Deth’s Tar Release Party
Date – December 8
Location — Revolution Tap Room / Chicago, IL
Time – 5pm-10pm
Dec
8
On Thursday, Dec. 8, Deth’s Tar, Cafe Deth, and Deth by Cherries, will be released at the Kedzie Tap Room.
Deth’s Tar
Our barrel-aged Imperial Stout with aromas of dark baker’s chocolate, fresh brewed coffee, and caramel candy, named after our exalted leader, Emperor Deth. (Available on draft and in 22oz. bombers).
Cafe Deth
A barrel-aged Russian Imperial Oatmeal Stout, is a deeply complex and satisfying stout with a strong coffee nose. (Available on draft and in 22oz. bombers)
Deth by Cherries
A special version of Deth’s Tar blended with cherry puree. (Only available on draft)
To celebrate the release, we’ll be hosting a Deth’s Tar Release Party that day from 5–10pm! 2 additional variants will be tapped that evening:
Nitro Vanilla Cocoa Nib Deth’s Tar
Deth’s Tar aged for 21 months in Old Forrester barrels