Three Pigs Special with Boss Ryeway
Date – January 25 Location — DOC’s Smokehouse & Craft Bar / Mokena, IL
Time – 6:30 PM
Jan
25
THREE BIG PIGS SPECIAL $75
-10oz Boss Ryeway
-1oz. Boss Hog Whistle Pig
-Fried Pig Platter
Brewpub
Mon-Fri / 11am-1am
Sat / 10am-1am
Sun / 10am-11pm
Brunch (Sat & Sun) / 10am-2pm
Late Night Menu (Mon-Thurs) / 10pm-12am
Humans of all ages are welcome. Four-legged friends (with the exception of service animals) will need to stay at home.
Kitchen open until 1 hour prior to closing.
Large group reservations are accepted on a limited basis, except on Friday & Saturday evenings. Email reservations@revbrew.com to inquire.
2323 N. Milwaukee Ave
Chicago, IL 60647
773-227-2739
Brewery + Taproom
Wed-Thur / 2pm–10pm
Fri / 2pm–11pm
Sat / Noon–11pm
Sun / Noon–6pm
We serve beer & cider only at our tap room, but we welcome you to bring your own food. Humans of all ages are welcome. Four-legged friends (with the exception of service animals) will need to stay at home.
Tours are for guests 21 and up and can be booked online in advance.
Email us for group reservations.
3340 N. Kedzie Ave
Chicago, IL 60618
773-588-CANS
Date – January 25 Location — DOC’s Smokehouse & Craft Bar / Mokena, IL
Time – 6:30 PM
Jan
25
THREE BIG PIGS SPECIAL $75
-10oz Boss Ryeway
-1oz. Boss Hog Whistle Pig
-Fried Pig Platter