June 2017 Brewpub Menu | Revolution Brewing
Menu Rev Rewards

Brewpub + Restaurant

Hours

Mon / Noon-11pm
Tues / Closed
Wed-Thu / Noon-11pm
Fri-Sat / Noon-Midnight
Sun / Noon-11pm
Kitchen / Service stops 1 hour prior closing

Address

2323 N. Milwaukee Ave
Chicago, IL 60647

773-227-2739

Taproom + Production Brewery

Upcoming Closures

Friday, October 22 — Closed for a Private Event
Friday, November 26 — Closed for a Private Event

Hours

Mon-Tue / Closed
Wed-Thu / 2-9pm
Fri / 2-10pm
Sat / Noon-10pm
Sun / Noon-6pm
Sun, 10/17 / Noon-7pm

Address

3340 N. Kedzie Ave
Chicago, IL 60618

773-588-2267

June 2017 Brewpub Menu

06.06.17   |   Brewpub

See below for the new dishes that are featured on June’s brewpub menu:

PIMENTO CHEESE | $6 — Pretzel chip, aged cheddar, smoked butterkase, bread & butter pickle

FRIED GIARDINIERA | $7 — Cauliflower, celery, carrot, red pepper, poblano, lemon basil cashew-crema (add fried calamari +$3)

SOUTHERN CAESAR SALAD | $12 — Romaine, mustard green, grilled green bean, grape tomato, black eyed pea, biscuit crouton, parmesan

BURRATA SALAD | $14 — Candied marcona almond, strawberry, frisee, arugula, spinach, citrus pesto, raspberry-hibiscus vinaigrette

PORK AND PINEAPPLE | $13 — Grilled pineapple, jowl bacon, sweet pickled jalapeno, cilantro, mozzarella, roasted jalapeno pizza sauce

MOLE CHICKEN | $16 — Gunthorp Farms chicken leg quarter, chocolate curry, fried yucca, braised sweet potato, plantain chip, grilled naan, cilantro, sesame seed

EGGPLANT PARMESAN | $15 — Smoked gazpacho, fried eggplant, fresh mozzarella, chili oil marinated tomato, Israeli couscous