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July 4- The Brewpub will be closed all day


Mon-Tues / Closed
Wed-Thurs / 12-10pm
Fri-Sat / 12-Midnight
Sun / 11-10pm
Kitchen / Service stops 30 min prior closing


2323 N. Milwaukee Ave
Chicago, IL 60647


Taproom + Production Brewery

Upcoming Closures

May 26 — Closed for a Private Event


Mon-Tue / Closed
Wed-Thu / 2-9pm
Fri / 2-10pm
Sat / 12-10pm
Sun / 12-6pm


3340 N. Kedzie Ave
Chicago, IL 60618


Raise a Pint to Raise Funds for Logan Square’s Illinois Centennial


Land and Sea Dept. x Logan Square Preservation x Revolution Brewing

Chicago-based concept and project development studio Land and Sea Dept., is spearheading a project to improve the historic Illinois Centennial Monument, located in the heart of Chicago’s Logan Square neighborhood. Land and Sea have partnered with Revolution Brewing and Logan Square Preservation to create a special beer, aptly named Monument” to raise funds for restoring the nearly 100-year-old structure.

Designed by Henry Bacon with the sculptural base by Evelyn Longman, the Monument was dedicated in 1918 to mark Illinois’s 100 years of statehood. The Monument, which stands at the roundabout intersection of Kedzie Avenue, Milwaukee Avenue, and Logan Boulevard, in is need of several structural and cosmetic improvements, including masonry repairs, and the restoration of original benches, plaza pavers and the globes that topped its bronze light fixtures.

Also located in the heart of Logan Square, craft brewery Revolution Brewing, has developed Monument,” a special draft-only beer that will be available at Revolution’s brewpub and tap room starting Wednesday, June 17, and at other participating locations around Logan Square throughout the month of June, including Land and Sea Dept.’s Longman & Eagle and Parson’s Chicken & Fish (see a full list of participating venues below below). For each pint of Monument sold, $1 will be donated to Logan Square Preservation, a 501©3 not-for-profit organization.

Monument is an American wheat ale, brewed with a bit of white wheat and flaked oats and dry-hopped with Crystal and Centennial hops for a touch of hop aroma and flavors. This is a highly drinkable and refreshing ale, clocking in at 5% ABV and 30 IBU. Revolution brewed a very limited amount that will be on draft only at the participating locations, so grab a pint where and when you can!

We all feel like this is a great cause, one that beer drinkers in the neighborhood can all get behind and support!

Participating locations:

Boiler Room
Chicago Diner
The Double
Dunlays on the Square
El Cid
Go Tavern
The Harding Tavern
Logan Arcade
Logan Bar
Longman & Eagle
Lula Café
Madison Public House
Owen & Engine
The Owl
Parson’s Chicken & Fish
Parts and Labor
The Radler
Rocking Horse
Sink / Swim
Slippery Slope
Smallbar Logan Square
Weegee’s Lounge


For Revolution Brewing:
Kim Vavrick | kim@revbrew.com | 773−649−1183

For Land and Sea Dept.:
Carrie Sloan | carrie@landandseadept.com | 708−363−8294