A 3-plus-year-old sweet blend of double bourbon barreled Deth’s Tar. It is finished on our favorite single-origin and hand-fire-toasted oak from the forest of Tronçais in central France – long featured in the finest, boldest red wines in Europe and the U.S. This powerful and elegant oak is interwoven with a double shot of its charred American counterpart, and the nuance of an Extra Old malt profile makes for a matchless expression of our Imperial Oatmeal Stout.
Alc. by vol. – 16.8%
Availability
Limited Release
-
19.2oz cans