LacTo the Future | Revolution Brewing
Menu Location / Hours Rev Rewards

Brewpub + Restaurant


Mon / Noon-11pm
Tues / Closed
Wed-Thurs / Noon-11pm
Fri-Sat / Noon-Midnight
Sun / Noon-11pm
Available / Kitchen, draft beer, wine, cocktails (Kitchen closes 1 hour prior to closing)


2323 N. Milwaukee Ave
Chicago, IL 60647


Taproom + Production Brewery


Mon-Tue / CLOSED
Wed-Thu / 2-9pm
Fri / 2-10pm
Sat / Noon-10pm
Sun / Noon-6pm
Friday, June 18 / CLOSED
Sunday, July 4 / CLOSED
Available / Draft beer, guest cider, snacks (guests may bring their own food and non-alcoholic beverages), brewery tours

For Tap Room or Pickup questions, please call 773-649-5066 or email


3340 N. Kedzie Ave
Chicago, IL 60618


LacTo the Future

Kettle Sour

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This Kettle Sour beer is made with the addition of lactobacillus to the wort in the kettle and held for 24 hours so the Lacto could do its thing! It produces a refreshing lactic acidity, which works beautifully with the lighter-bodied, lower alcohol wheat beer base.

Alc. by vol. – 3.4%


Limited Release

  • Draft