Deeper into the Wood | Revolution Brewing
Menu Location / Hours Rev Rewards

Brewpub + Restaurant

Hours

Mon / Noon-11pm
Tues / Closed
Wed-Thurs / Noon-11pm
Fri-Sat / Noon-Midnight
Sun / Noon-11pm
Available / Kitchen, draft beer, wine, cocktails (Kitchen closes 1 hour prior to closing)

Address

2323 N. Milwaukee Ave
Chicago, IL 60647

773-227-2739

Taproom + Production Brewery

Hours

Mon-Tue / CLOSED
Wed-Thu / 2-9pm
Fri / 2-10pm
Sat / Noon-10pm
Sun / Noon-6pm
Friday, June 18 / CLOSED
Sunday, July 4 / CLOSED
Available / Draft beer, guest cider, snacks (guests may bring their own food and non-alcoholic beverages), brewery tours

For Tap Room or Pickup questions, please call 773-649-5066 or email taproomleads@revbrew.com

Address

3340 N. Kedzie Ave
Chicago, IL 60618

773-588-2267

Deeper into the Wood

08.12.19   |   Beer

Back in January, when the final Boss Ryeway four-pack was sold, the Sanctuary kegs were kicked, and our line staging area became a driveway again, we put an exclamation point on another Deep Wood season of barrel-aged beer releases. The Rev Brew Crew always feels a lot of things right after the last release– tired, grateful, kind of thirsty. But the big one this year was excited, because we were already thinking about how to top this past year’s lineup.

My favorite way to talk about the Deep Wood Series is always, to borrow a phrase, Wait til next year,’’ Barrel Program Lead Marty Scott said. The Deep Wood Series is planned out extensively given the aging time we need, so we’re always sitting on a bunch of new beers and exciting ideas that we really can’t wait to tell people about.”

We are absolutely thrilled to tell you that next year, once again, is here. These releases are events to themselves, but they’re not the culmination of an entire series so much as the next evolution in a barrel program that’s ever in pursuit of perfection.