September Brewpub Menu | Revolution Brewing
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Brewpub + Restaurant


Mon-Tue / Closed
Wed-Thu / Noon-11pm
Fri-Sat / Noon-Midnight
Sun / Noon-11pm
Kitchen / Service stops 1 hour prior closing


2323 N. Milwaukee Ave
Chicago, IL 60647


Taproom + Production Brewery

Upcoming Closures

August 6 – The Taproom will be closed all day
August 20 – The Taproom will be closed all day


Mon-Tue / Closed
Wed-Thu / 2-9pm
Fri / 2-10pm
Sat / Noon-10pm
Sun / Noon-6pm


3340 N. Kedzie Ave
Chicago, IL 60618


September Brewpub Menu

09.06.17   |   Brewpub

Chef Charlie and his team whipped up a new menu at the brewpub this month. See below for the new mouthwatering items:

CHIPS & DIP | $7 — Garlic and vinegar chips, black pepper beer-cheese dip
MUSHROOM FRIES | $9 — Portabella, red pepper coulis, orange zest
BRUSCHETTA | $9 — Ciabatta, Mighty Vine tomato, giardiniera, parmesan, mozzarella, basil
HEIRLOOM TOMATO | $13 — Heirloom tomato, barley salad, mixed greens, cucumber, feta cheese, radish, balsamic vinaigrette
GRILLED STEAK SALAD | $16 — Grass-fed, free range skirt steak, mixed greens, corn, grape tomato, lime-cilantro pickled onion, cotija cheese, herb vinaigrette
ELOTE PIZZA | $14 — Sriracha shrimp, corn bechamel, avocado, roasted red pepper, grilled corn, lime sour cream, mozzarella, cotija, cilantro
MOSAIC-HERO BURGER | $16 — 6oz La Pryor Farms Beef patty, habanero-peach compote, pimento goat cheese, applewood bacon, arugula, sunny side egg
SHRIMP ROLL | $16 — Wild North Atlantic deep water shrimp, chimichurri, clarified butter, grilled lemon, Boston roll
SLAGEL FARMS CHICKEN | $19 — Chicken breast, chicken sausage, chicken jus, fingerling potatoes, kale